Zinovta has created a new style of knife called bolo, that is equipped with a very unique circular blade and provides a number of useful advantages over a straight edged knife.
The bolo rolling knife has been designed specifically for slicing, dicing and chopping and its design relieves any stress that may be felt on your wrists when using a traditional knife.
Watch the video below to learn more about the inspiration behind the bolo and how its unique design can help you be more efficient in the kitchen.
It’s simplicity at its best. A knife that rolls easily through your food, giving you precision cutting and incredible power, all in one motion. Perfect dicing, slicing, chopping and mincing each and every time! From cutting carrots – to slicing herbs – to mincing garlic, bolo will quickly become your new favorite companion in the kitchen!
Why a rolling knife? : Great knives do two things very well: feel good in your hand and cut extremely well. bolo takes this one step further, by
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